14 March 2012
CHEESE TASTING EVENT – tickets on sale now!
Our cheese tasting events proved to be a great success last year, so we’re keen to host another one – with a British theme this time!
This cheese tasting will be led by Jacky Sutton-Adam from The Cambridge Cheese Company (beautiful shop and deli located in All Saint’s Passage). The Cambridge Cheese Company is a small, independently run delicatessen specialising in cheese maturation or 'affinage' and selling artisan made and farmhouse cheeses from Britain and Europe. The business was founded by Paul and Jacky Sutton-Adam in 1994 and inspired by their experiences of European food cultures and passion for good food. Jacky has a lot of experience in running cheese tasting events and we anticipate this session will be great.
What’s more, we will have a selection of delicious hand-made breads from a local home bakery, Loaf for Life, for you to enjoy your cheese with.
Details:
Wednesday 14th March 2012, 730-9pm, Lower Hall at The Centre, St Pauls, Hills Road
Price per person: £10
BYOB: If you would like to bring wine to enjoy with your cheese, please do.
Places are limited. If you (and a guest) would like to attend this cheese tasting, please email Lindsey (lmb81@cam.ac.uk) to reserve a place. Payment information will then be provided.
We look forward to seeing you! |
